Xiao Meng’e Raw Pu-erh Tea is a premium sheng pu-erh from Xiao Meng’e in Yunnan, China. Made from sun-dried large-leaf tea material, this raw pu-erh offers a clean mountain aroma, bright golden liquor, and a layered taste that develops beautifully across multiple infusions.

The cup opens with fresh floral notes, wild honey sweetness, and a gentle herbal character, followed by a smooth, mineral finish and returning sweetness. This tea is ideal for gongfu brewing and for drinkers who enjoy complex, naturally aged-style pu-erh without added flavoring.