Butterfly Pea Flower Tea

$6.98

Description

Butterfly Pea Flower Tea (Clitoria ternatea) is a vibrant, caffeine-free herbal tisane from Southeast Asia, prized for its striking indigo-blue color and mild, earthy flavor. Steeped on its own it produces a deep blue cup; add a splash of lemon or lime and watch it shift to a soft violet-pink.

With a subtle, faintly earthy taste and almost no bitterness, it's a favorite for colorful iced drinks, lattes, and cocktails as much as for sipping hot. Naturally caffeine-free, it's a gentle choice for any time of day.

Origin: Southeast Asia (Thailand)
Flavor profile: Mild, earthy, subtly sweet
Best brewed: 200-212°F (93-100°C) water, steep 5-7 minutes
Naturally caffeine-free, color-changing with citrus

Sold by weight in 2oz, 4oz, and 8oz options.

Read the full origin & brewing guide →

Origin: Southeast Asia (Thailand)

Caffeine Level: None (caffeine-free herbal tisane)

Processing Method: Sun-dried whole flowers

Flavor: Mild and earthy with a faint natural sweetness

Smell (Aroma): Light, grassy floral aroma

Taste: Smooth and subtly sweet with almost no bitterness

Astringency: Very low

Texture (Mouthfeel): Light and clean; color shifts from deep blue to violet-pink with citrus

Health Benefits

Naturally caffeine-free, suitable for any time of day.
Rich in anthocyanin antioxidants, the natural pigment behind its blue color.
Hydrating and light, easy to enjoy hot or iced.
Fun color-changing effect with lemon or lime. 🍃