High Roast Big Red Robe

High Roast Big Red Robe

High Roast Big Red Robe

$16.98

Description

High Roast Big Red Robe (Da Hong Pao) is a classic Wuyi rock oolong with deep roasted aroma and mineral-rich character. Bold notes of toasted nuts, dark cocoa, and charcoal warmth unfold into a smooth, lingering finish. Rich, warming, and complex, it reveals depth and sweetness across multiple steeps, perfect for relaxed, contemplative tea sessions.

Read the full origin & brewing guide →

Tea Type: Oolong Tea

Origin: Wuyi Mountains, Fujian, China

Harvest: Spring

Processing: Heavy charcoal roasting

Caffeine Level: Medium to High (≈ 40–55 mg per 8 oz)

Oxidation: Medium to High

Aroma: Deep roasted grain, cocoa, toasted nuts, mineral

Flavor: Robust, smoky, mineral-rich with caramelized sweetness

Astringency: Low

Mouthfeel: Full-bodied, thick, warming

Finish: Long, roasted, lingering mineral sweetness

Excellent for digestion, especially after rich or oily foods

Provides strong, grounding energy and focus

Warming tea ideal for cooler weather or evenings

Rich in antioxidants developed through roasting

Supports a calm, centered state

1 TSP

About 0.11oz (3g)

200°F (93°C)

in 8oz (237ml) of water

30-45 secs

After first rinse

5-6 Steeps

Add 30 secs each time