乌龙茶 · Wūlóng Chá (Oolong Tea)

Organic Oolong鳳凰單叢

Organic Oolong from China — light floral, honeyed, fresh

Origin & Craft

Where It Comes From

Organic Oolong loose leaf tea
  • OriginChina
  • HarvestSpring & Autumn
  • ProcessingTraditionally semi-oxidized and gently rolled
  • Caffeine LevelMedium (≈ 30–45 mg per 8 oz)
Tasting Notes

Flavor Profile

  • Aroma: Light floral, honeyed, fresh
  • Flavor: Smooth, mildly sweet with subtle roasted notes
  • Astringency: Low to moderate
  • Mouthfeel: Round, smooth, and refreshing
  • Finish: Clean, soft, gently lingering

Flavor Profile

Energy

Caffeine Level

38mgper 8oz cup

Organic Oolong carries a moderate caffeine level, offering steady energy without the intensity of a strong black tea or coffee.

Caffeine by Tea Type (mg per 8oz cup)

Brewing

How to Steep Organic Oolong

1 Tsp
Amount
About 0.11oz (3g)
195°F (90°C)
Temperature
in 8oz (237ml) of water
30–45 secs
Steep Time
After first rinse
4-6 Steeps
Re-Steeping
Add 30 secs each time
Wellness

Health Benefits

  • Supports digestion and metabolism
  • Provides steady, balanced energy
  • Rich in antioxidants for daily wellness
  • Easy on the body and suitable for regular enjoyment
  • A versatile tea for any time of day
Ready to Steep

Bring Home Organic Oolong

A tea worth slowing down for.

Shop Organic Oolong