绿茶 · Lǜ Chá (Green Tea)
Japanese Organic Green Tea日本有机绿茶
Japanese Organic Green Tea from Japan — fresh grass, sea breeze, light umami
Origin & Craft
Where It Comes From
- OriginJapan
- HarvestSpring & Summer
- ProcessingSteamed to preserve freshness and color
- Caffeine LevelMedium (≈ 25–35 mg per 8 oz)
Tasting Notes
Flavor Profile
- Aroma: Fresh grass, sea breeze, light umami
- Flavor: Clean, vegetal, mildly sweet with umami notes
- Astringency: Low to moderate
- Mouthfeel: Smooth, refreshing, lightly brisk
- Finish: Clean, crisp, lingering freshness
Flavor Profile
Energy
Caffeine Level
30mgper 8oz cup
Japanese Organic Green Tea carries a moderate caffeine level, offering steady energy without the intensity of a strong black tea or coffee.
Caffeine by Tea Type (mg per 8oz cup)
Brewing
How to Steep Japanese Organic Green Tea
1 tsp
Amount
(2–3 g) per 8 oz
170°F
Temperature
(77°C)
Steep Time
After first rinse
4-5 infusions
Re-Steeping
Add 30 secs each time
Wellness
Health Benefits
- High in antioxidants to support overall wellness
- Provides clean, steady energy and mental clarity
- Supports metabolism and digestion
- Helps promote focus and alertness
Ready to Steep
Bring Home Japanese Organic Green Tea
A tea worth slowing down for.
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