绿茶 · Lǜ Chá (Green Tea)

Dragon's Well龍井茶

Dragon's Well from Hangzhou, Zhejiang, China — toasted chestnut, fresh greens, light floral

Origin & Craft

Where It Comes From

Dragon's Well loose leaf tea
  • OriginHangzhou, Zhejiang, China
  • HarvestEarly spring
  • ProcessingHand pan-fired (wok-roasted)
  • Caffeine LevelLow to Medium (≈ 20–30 mg per 8 oz)
Tasting Notes

Flavor Profile

  • Aroma: Toasted chestnut, fresh greens, light floral
  • Flavor: Sweet, nutty, vegetal, umami
  • Astringency: Low
  • Mouthfeel: Silky, smooth, refreshing
  • Finish: Clean, lightly sweet, lingering

Flavor Profile

Energy

Caffeine Level

25mgper 8oz cup

Dragon's Well sits on the lighter end of the caffeine range — gentle enough for later in the day while still offering a bit of lift.

Caffeine by Tea Type (mg per 8oz cup)

Brewing

How to Steep Dragon's Well

1 TSP
Amount
About 0.11oz (3g)
175°F (80°C)
Temperature
in 8oz (237ml) of water
1-2 Mins
Steep Time
After first rinse
6-8 Steeps
Re-Steeping
Add 30 secs each time
Wellness

Health Benefits

  • Supports mental clarity and focused energy
  • Rich in antioxidants for overall wellness
  • Gently boosts metabolism and digestion
  • Refreshing and cooling, ideal for daily balance
  • Smooth, low-astringency profile that’s easy to enjoy
Ready to Steep

Bring Home Dragon's Well

A tea worth slowing down for.

Shop Dragon's Well